Focus on heavy equipment
After many customers buy beer yeast dryer, after a long time of operation, the operating efficiency of beer yeast dryer equipment will decrease. There are many reasons for the low efficiency of the brewer's yeast dryer. It may be the problem of the brewer's yeast dryer itself, or it may be the problem of operation and maintenance. So, how to improve the operating efficiency of beer yeast dryer? How can we not only ensure the drying quality, but also shorten the drying time?
1. Choose the brewer's yeast dryer that suits you.
For the drying process of beer yeast dryers on the market, you must choose equipment that is suitable for your own drying technology and output, in order to achieve half of the work effect. The three-cylinder brewer's yeast dryer is nested by three drums with different diameters. There are two natural heat insulation layers inside the barrel of the beer yeast dryer, which greatly reduces the external heat dissipation area, has a small footprint, high thermal efficiency, and strong drying effect.
2. The contact between wet materials and hot air.
The brewer's yeast dryer is in close contact with moisture through hot air, and heat and mass transfer are used to achieve moisture drying. Therefore, the contact between moisture and hot air is closely related to improving the operating efficiency of the equipment.
3. The influence of hot air temperature, humidity and flow rate.
The parameters of the brewer's yeast dryer also have a great influence on improving the efficiency of the brewer's yeast dryer. When the hot air temperature is high, the air volume is large, and the moisture content of the material is low, the faster the moisture of the wet material evaporates, the shorter the drying time.
4. The movement state of the material when it is dry.
The yeast material is first sent into the barrel of the equipment. On the one hand, it flows to the rear end under the action of gravity. On the other hand, the material device that is raised is copied and scattered repeatedly. The cross-section forms a uniform curtain, which fully exchanges with the hot air flow, speeds up the drying speed, improves the drying efficiency, and achieves the purpose of drying.
Zhengzhou Jiutian is a professional manufacturer of feed dryers. We not only have beer yeast dryers, but also beer lees dryers, starch residues and various slag dryers. If you have any needs, please feel free to consult .
Potato starch residue, a byproduct of potato processing, is often considered waste. However, with the right approach, it can be transformed into a profitable resource. One of the most effective ways to monetize potato starch residue is by using a potato r
The coal slime dryer is a specialized industrial equipment designed to reduce the moisture content in coal slime, a by-product of coal washing and processing. With the increasing demand for efficient energy utilization and environmental protection, the co
South America is endowed with abundant biomass resources that offer immense potential for renewable energy. The continent’s rich forests, expansive agricultural lands, and energy crops provide an excellent foundation for a robust biomass pellet production
Okara, also known as soybean pulp, is a byproduct of tofu and soy milk production. Although rich in fiber and protein, fresh okara has a high moisture content (about 80%), making it highly perishable. To extend its shelf life and enhance its usability in