Focus on heavy equipment
Focus on heavy equipment
Grape pomace refers to the solid part of grapes remaining during winemaking or processing, including peels, seeds and stems, etc. It is rich in polyphenols, cellulose and minerals. At present, the areas with more in-depth research on the comprehensive utilization of grape pomace are concentrated in major wine-producing countries. The application fields of grape pomace cover food, medical, chemical industry and feed.
Grape pomace is an organic waste that can cause environmental pollution if not treated. Grape pomace can be processed through composting, drying, etc., and can be converted into organic fertilizer, biomass fuel, etc. to reduce the impact on the environment.
Grape pomace can be used as feed to feed livestock and poultry, used to make fertilizer, and used as organic fertilizer on fruit trees, vegetables and other plants.
Grape pomace is a waste with many uses and can be used in food processing, feed production, fertilizer production and other fields.
Zhengzhou Jiutian grape pomace dryer can quickly dry a large amount of wet grape pomace, which is convenient for subsequent use and is energy-saving and efficient. If you are interested in our equipment, please contact us.
Paper pulp dryers are widely used in the papermaking industry and waste paper recycling industry, playing a key role in saving resources, reducing environmental pollution and improving the efficiency of the papermaking industry.
Brewer's grains are the main by-product of the beer brewing process. They have the characteristics of high moisture content and high viscosity. If they are not handled properly, they are likely to cause environmental pollution. A dedicated brewer's grai
Coffee grounds are a byproduct of the coffee making process and are usually considered waste, but they actually have multiple recycling values. Coffee grounds have a high water content and are easily spoiled, making them difficult to store and transport,
Cassava residue dryer is a special drying equipment for cassava residue. The wet cassava residue is evenly dispersed in the drum through the lifting plate, fully contacted with hot air, and the drying process is accelerated. Under the action of the liftin
