Soy milk has become an indispensable drink in our daily lives because of its high nutritional value. Most people will throw away the soybean dregs left over from the soybean milk machine. As everyone knows, the nutrient content in the soybean dregs is also very high, and the use value is higher. But bean dregs is a kind of material with high water and oiliness, and the water is not easy to dispose of. Therefore, Zhengzhou Jiutian developed the bean dregs dryer according to the characteristics of bean dregs.

  Due to the high moisture content of Okara, in general, only 5 tons of wet Okara can produce one ton of dried Okara. Most manufacturers will adopt the method of natural air drying, but this method is greatly affected by weather and other factors. And in summer, it is easy to deteriorate under high temperature conditions. At this time, it must be dried. On the one hand, it is good for preservation and on the other hand, it is also convenient for transportation.

  Okara dryer is suitable for drying and deep processing of wine tanks, medicine residues, livestock and poultry processing wastes (sewer water, blood meal, bone meal, etc.), feed, starch agent by-products, tea and other agricultural products.

  The bean dregs dryer is mainly composed of heat source, feeder, rotary drum, discharger, induced draft fan, unloader and power distribution cabinet. First, the bean dregs are dehydrated by heavy pressure to remove most of the water in an instant, and then enter the bean dregs dryer. Under the action of a special pusher and dry hot air, the bean dregs move back and forth in the direction opposite to the fresh dry hot air This process is relatively long, the temperature is relatively low, and the material runs slowly. The dryer adopts downstream drying, and the discharge temperature is only 40 degrees. The whole drying process makes full use of heat energy, and the bean dregs are heated evenly.

  Zhengzhou Jiutian specializes in the production of bean dregs drying equipment. If you need it, please feel free to consult.