Focus on heavy equipment
The avocado pomace material contains a certain amount of moisture and nutrients. Before its comprehensive utilization, it needs to be dried first. The avocado pomace drying equipment generally uses the avocado pomace dryer equipment, which adopts the method of contacting the material with high-temperature hot air , to achieve the drying treatment of avocado pomace materials. So what should be paid attention to in the drying material temperature of the avocado pomace dryer?
The suitable temperature of the avocado dregs dryer is one of the necessary conditions to ensure the stable operation of the equipment. If the temperature of the equipment is too high or too low, it will affect the working efficiency and drying quality of the equipment, so the temperature of the equipment needs to be well controlled. The temperature of the avocado pomace dryer needs to adjust the appropriate temperature according to the drying effect of the material and the moisture content of the material. During the operation of the equipment, pay attention to the temperature change, make a good temperature record, and observe the drying effect of the material at the same time. Do not increase the temperature of the avocado residue dryer at will, and control the temperature at a suitable temperature to realize the drying treatment of the avocado residue material.
Zhengzhou Jiutian is rotary dryer manufacturer, if you are interested in our avocado pomace dryer, please feel free to contact us.
As a byproduct of the beer brewing process, beer yeast has high nutritional value, but its high moisture content limits its storage and reuse. Yeast drying technology is becoming increasingly important in the beer industry and has become a key link in res
Paper pulp dryers are widely used in the papermaking industry and waste paper recycling industry, playing a key role in saving resources, reducing environmental pollution and improving the efficiency of the papermaking industry.
Brewer's grains are the main by-product of the beer brewing process. They have the characteristics of high moisture content and high viscosity. If they are not handled properly, they are likely to cause environmental pollution. A dedicated brewer's grai
Coffee grounds are a byproduct of the coffee making process and are usually considered waste, but they actually have multiple recycling values. Coffee grounds have a high water content and are easily spoiled, making them difficult to store and transport,