Drying of the pomace is an essential process in order to remove excess water that can cause spoilage prior to its utilization. Usually, fresh apple pomace contain high moisture content and water activity, these conditions are ideal for the growth of microorganisms especially fungi that can lead to spoilage and production of toxins. Moreover, drying facilitates proper storage since less space and storage materials are required to store dried pomace as compared to fresh pomace. In addition to that, drying of the pomace is an important technical step that is required during extraction process where most of the bioactive compounds are extracted better on dried pomace rather than fresh.

  The apple pomace dryer manufactured by Jiutian have the ability to not only help with the drying process of apple pomace, but make it more efficient. Since Apple pomace has a variety of uses, we can create system that dries, mills, bags, or pellets it depending on your needs.

  Dried apple pomace finds diverse applications across various industries. In the animal feed segment, it is valued for its nutritional content and dietary fiber, serving as an economical feed ingredient for livestock and pets alike. Within the food & beverage industry, dried apple pomace is utilized for its natural sweetness and fiber enrichment properties, often incorporated into baked goods, snacks, and as a natural food additive. 

  Apple pomace dryer is an important equipment for comprehensive utilization of apple pomace. If you want to know more information about the equipment, please contact us.